Mette Sørensen
Dekan
Fakultet for biovitenskap og akvakultur
E-post
Telefon
Mobil
Studiested
Bodø
Kontor
Bodø, Noatun, B3.088
Bakgrunn // Background
In 2013 I was employed as a Professor in Aquaculture at Nord University, Faculty of Biosciences and Aquaculture. I have a Cand. Agric degree in Animal nutrition from The Norwegian University of Life Sceinces (1995) and a Dr. Scient in Aquaculture nutrition (2003). During the course of 1993 €“ 2013 I was working as a research scientist in NOFIMA. I was a member of the Aquaculture Protein Centre (2003-2012), a centre of excellence under the NRC, Feed ingredient and processing unit. I have also held an adjunct position as associated professor at Norwegian University of Life Sciences (2006-2013).
Kompetanseområder // Field of expertise
My field of expertise is fish nutrition, novel feed ingredients and feed manufacturing technology.
Undervisning & Veiledning // Tuition, Lecturing & Supervision experiences
My teaching includes topics at Bachelor, Master and PhD level within fish nutrition and aquaculture technology. I am also a lecturer at the life long learning programme, Faculty of Biosciences and Aquaculture.
Graduate students: Since 2004 I have been the supervisor of 6 BSc Thesis's, 22 MSc. Thesis's and 3 PhD Thesisi's. I am currently supervising 3 PhD students.
Forskningsinteresser // Research interests
My research interest include fish nutrition, optimising use of novel feed ingredients, feed manufacturing technology and effect of processing on nutritional and physical quality of feed. I have carried out research with extrusion processing technology and alternative feed manufacturing technologies, and studied the effect on feed utilization. More recently my research is mainly focusing on novel feed ingredients and effect on fish health and utilization of the feed. The main fish species I have been working with is Atlantic salmon, but also other fish species such as Wolffish and Lumpfish are used as models in my research.
2025
Pellet quality of krill meal and pea protein containing diets and their sinking velocity at different water temperature and salinity 2025 Journal of the World Aquaculture Society - Teshome Begashaw, Trond Storebakken, Mette Sørensen
Torula yeast can reduce the dependence on plant proteins in Atlantic salmon feeds: Effects on growth, nutrient utilization, mucosal health, and spleen gene expression 2025 Aquaculture - Maja Erichsen, S M Majharul Islam, Simon Leigh Wadsworth, Aleksei Krasnov, Kyla Zatti, Marianne Vaadal, Viviane Verlhac Trichet, Mette Sørensen, Ioannis Vatsos
Effects of full-fat black soldier Fly Larvae and yellow mealworm meals on blood composition and liver health in Atlantic salmon (Salmo salar) 2025 Aquaculture - S M Majharul Islam, Mette Sørensen, Muhammad A.B. Siddik, Florence Perera Willora , Monica Fengsrud Brinchmann, Kirill Spiten, Kyla Zatti, Kim D. Thompson, Ioannis Vatsos
2024
Full-fat black soldier fly larvae meal and yellow mealworm meal: Impact on feed protein quality, growth and nutrient utilization of Atlantic salmon (Salmo salar) post smolts 2024 Aquaculture - Florence Perera Willora, Nathaniel Wesley Farris, Eyassu Ghebre, Kyla Zatti, Bisa Saraswathy, Viswanath Kiron, Viviane Verlhac Trichet, Marianne Danielsen, Trine Kastrup Dalsgaard, Mette Sørensen
Insect meal in aquafeeds: A sustainable path to enhanced mucosal immunity in fish 2024 Fish and Shellfish Immunology - S M Majharul Islam, Muhammad A. B. Siddik, Mette Sørensen, Monica Fengsrud Brinchmann, Kim Thompson, David Francis, Ioannis Vatsos
Progressive substitution of fish oil with Schizochytrium-derived algal oil in the diet of Atlantic salmon (Salmo salar) parr subjected to winter signal period 2024 Aquaculture Reports - Nathaniel Wesley Farris, Florence Perera Willora, Dmitri Hendrik Blaauw, Shruti Gupta, Ester Santigosa, Ian Carr, Kyla Zatti, Bisa Saraswathy, Viswanath Kiron, Martin Haugmo Iversen, Viviane Verlhac Trichet, Mette Sørensen
Prediction of extruded aquafeed physical quality parameters through a dough viscosity model 2024 Journal of food process engineering - Hongyuan Cheng, Tor Andreas Samuelsen, Mette Sørensen, Min Xue, Junguo Li
Effects of dietary vitamin D3 and carbohydrate levels on growth performance, carbohydrate metabolism, and intestinal health of yellow catfish (Pelteobagrus fulvidraco) 2024 Aquaculture - Li-Xiang Wu, Qing-Lin Li, Zhi Luo, Mette Sørensen, Xiao-Lei Wei, Hua-Jun Zhang, Xiao-Ying Tan
Interaction between dietary zinc (Zn) and manganese (Mn) on growth performance, intestinal health and lipid metabolism in yellow catfish 2024 Aquaculture - Wu-Hong Lv, Mette Sørensen, Xiao-Ying Tan, Xiao-Lei Wei, An-Gen Yu, Chong-Chao Zhong, Yu-Feng Song, Zhi Luo
Mucosal barrier status in Atlantic salmon fed rapeseed oil and Schizochytrium oil partly or fully replacing fish oil through winter depression 2024 Fish and Shellfish Immunology - S M Majharul Islam, Florence Chandima Perera Willora Arachchilage, Mette Sørensen, Md Golam Rbbani, Muhammad A.B. Siddik, Kyla Zatti, Shruti Gupta, Ian Carr, Ester Santigosa, Monica Fengsrud Brinchmann, Kim D. Thompson, Ioannis Vatsos
Acute waterborne cadmium exposure induces liver ferroptosis in Channa argus 2024 Ecotoxicology and Environmental Safety - Xingyu Chen, Wenqian Sun, Yanting Song, Shangong Wu, Shouqi Xie, Wen Xiong, Chengdong Peng, Yu Peng, Zhengxiang Wang, Sovan Lek, Christer Hogstrand, Mette Sørensen, Lei Pan, Dong Liu
2023
Protective mechanisms of a microbial oil against hypercholesterolemia: evidence from a zebrafish model 2023 Frontiers in Nutrition - Adnan Hussain Gora, Saima Rehman, Jorge Dias, Jorge Manuel de Oliveira Fernandes, Pål Asgeir Olsvik, Mette Sørensen, Viswanath Kiron
Slow-release fertilizers using lignin: Challenges and future prospects 2023 Biofuels, Bioproducts and Biorefining - Ravindra Kumar, Geir Næss, Mette Sørensen
Closing the gap – producing black soldier fly larvae on aquaculture side streams 2023 Journal of Insects as Food and Feed - Nina Sylvia Liland, Mette Sørensen, Ikram Belghit, Florence Chandima Perera Willora Arachchilage, A. Torrissen, Ole Johan Torrissen
Expanded utilisation of microalgae in global aquafeeds 2023 Reviews in Aquaculture - Muhammad A. B. Siddik, Mette Sørensen, S M Majharul Islam, Newton Saha, Md Arifur Rahman, David S. Francis
Fish as the lesser-known counterpart to mammalian models to explore the biofunctionality of polyphenols 2023 Journal of Functional Foods - Yousri Abdelmutalab Ahmed Abdelhafiz, Adnan Hussain Gora, Saima Rehman, Soumitra Chowdhury, Youngjin Park, Bisa Saraswathy, Viviane Verlhac Trichet, Jorge Manuel de Oliveira Fernandes, Mette Sørensen, Viswanath Kiron
Potential of algae-derived alginate oligosaccharides and β-glucan to counter inflammation in adult zebrafish intestine 2023 Frontiers in Immunology - Saima Rehman, Adnan Hussain Gora, Yousri Abdelmutalab Ahmed Abdelhafiz, Jorge Dias, Ronan Pierre, Koen Meynen, Jorge Manuel de Oliveira Fernandes, Mette Sørensen, Sylvia Brugman, Viswanath Kiron
Microbial oil, alone or paired with β-glucans, can control hypercholesterolemia in a zebrafish model 2023 Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids - Adnan Hussain Gora, Saima Rehman, Jorge Dias, Jorge Manuel de Oliveira Fernandes, Pål Asgeir Olsvik, Mette Sørensen, Viswanath Kiron
Opportunities and challenges in single-cell protein production using lignocellulosic material 2023 Biofuels, Bioproducts and Biorefining - Ravindra Kumar, Tirath Raj, Geir Næss, Mette Sørensen, Vibha Dhawan
Mechanical processing of Phaeodactylum tricornutum and Tetraselmis chui biomass affects phenolic and antioxidant compound availability, nutrient digestibility and deposition of carotenoids in Atlantic salmon 2023 Aquaculture - Mette Sørensen, Katerina Kousoulaki, Renate Wilhelmsen Hammerø, Marialena Kokkali, Dorinde Mechtilde Meike Kleinegris, Francisco J. Marti-Quijal, Francisco J. Barba, Anjana Mahesh Palihawadana, Einar Skarstad Egeland, Chris André Johnsen, Odd Helge Romarheim, Bisa Saraswathy, Viswanath Kiron
Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal 2023 Aquaculture Reports - Nadanasabesan Nimalan, Solveig Lysfjord Sørensen, Adriána Fečkaninová, Jana Koščová, Dagmar Mudroňová, Soňa Gancarčíková, Ioannis Vatsos, Bisa Saraswathy, Kiron Viswanath, Mette Sørensen
2022
Replacement of fishmeal with plant protein in the diets of juvenile lumpfish (Cyclopterus lumpus, L. 1758): Effects on digestive enzymes and microscopic structure of the digestive tract 2022 Aquaculture - Florence Chandima Perera Willora Arachchilage, Ioannis Vatsos, Panagiotis Mallioris, Bordignon Francesco, Sven Keizer, Silvia Martinez-Llorens, Mette Sørensen, Ørjan Hagen
Clues from the intestinal mucus proteome of Atlantic salmon to counter inflammation 2022 Journal of Proteomics - Viswanath Kiron, Purushothaman Kathiresan, Jorge Manuel de Oliveira Fernandes, Mette Sørensen, Ghana Kalerammana Vasanth, Qingsong Lin, Qifeng Lin, Teck Kwang Lim, Dalia Dahle, Jorge Dias, Viviane Verlhac Trichet
Influence of feed ingredients and additives on mucosal health with focus on the intestine of Atlantic salmon (Salmo salar) 2022 - Solveig Lysfjord Sørensen, Mette Sørensen, Viswanath Kiron
Utilization of Nannochloropsis oceanica in plant-based feeds by Atlantic salmon (Salmo salar) 2022 Aquaculture - Cui Liu, Anjana Mahesh Palihawadana, Nimalan Nadanasabesan, Ghana Kalerammana Vasanth, Ioannis Vatsos, Jorge Dias, Luisa M. P. Valente, Giulia Micallef, Mette Sørensen, Kiron Viswanath
2021
Mucosal barrier status in Atlantic salmon fed marine or plant-based diets supplemented with probiotics 2021 Aquaculture - Nimalan Nadanasabesan, Solveig Lysfjord Sørensen, Adriána Fečkaninová, Jana Koščová, Dagmar Mudroňová, Soňa Gancarčíková, Ioannis Vatsos, Bisa Saraswathy, Viswanath Kiron, Mette Sørensen
Nutrient Digestibility, Growth, Mucosal Barrier Status, and Activity of Leucocytes From Head Kidney of Atlantic Salmon Fed Marine- or Plant-Derived Protein and Lipid Sources 2021 Frontiers in Immunology - Solveig Lysfjord Sørensen, Youngjin Park, Yangyang Gong, Ghana Kalerammana Vasanth, Dalia Dahle, Kjetil Korsnes, Tran Ha Phuong, Viswanath Kiron, Sjur Øyen, Karin Pittman, Mette Sørensen
Growth, Chemical Composition, Histology and Antioxidant Genes of Atlantic Salmon (Salmo salar) Fed Whole or Pre-Processed Nannochloropsis oceanica and Tetraselmis sp. 2021 Fishes - Solveig Lysfjord Sørensen, Ateshm Bahta Ghirmay, Yangyang Gong, Dalia Dahle, Ghana Kalerammana Vasanth, Mette Sørensen, Viswanath Kiron
Animal Welfare Issues in Capture-Based Aquaculture 2021 Animals - Uthpala Chandararathna, Martin Haugmo Iversen, Kjetil Korsnes, Mette Sørensen, Ioannis Vatsos
2020
The potential of plant ingredients in diets of juvenile lumpfish (Cyclopterus lumpus) 2020 - Florence Chandima Perera Willora Arachchilage, Ørjan Hagen, Mette Sørensen
Approaches to improve utilization of Nannochloropsis oceanica in plant-based feeds for Atlantic salmon 2020 Aquaculture - Yangyang Gong, Solveig Lysfjord Sørensen, Dalia Dahle, Nimalan Nadanasabesan, Jorge Dias, Luisa M.P. Valente, Mette Sørensen, Viswanath Kiron
Growth performance, fast muscle development and chemical composition of juvenile lumpfish (Cyclopterus lumpus) fed diets incorporating soy and pea protein concentrates 2020 Aquaculture Reports - Florence Chandima Perera Willora Arachchilage, Nimalan Nadanasabesan, Helene Rønquist Knutsen, Cui Liu, Mette Sørensen, Ørjan Hagen
Intestinal Transcriptome Analysis Reveals Soy Derivative-Linked Changes in Atlantic Salmon 2020 Frontiers in Immunology - Viswanath Kiron, Youngjin Park, Prabhugouda Siriyappagouder, Dalia Dahle, Ghana Kalerammana Vasanth, Jorge Dias, Jorge Manuel de Oliveira Fernandes, Mette Sørensen, Viviane Verlhac Trichet
Total replacement of marine oil by rapeseed oil in plant protein rich diets of juvenile lumpfish (Cyclopterus lumpus): Effects on growth performance, chemical and fatty acid composition 2020 Aquaculture Reports - Florence Chandima Perera Willora Arachchilage, Bjørn Frode Grønevik, Cui Liu, Anjana Mahesh Palihawadana, Mette Sørensen, Ørjan Hagen
2019
Lactobacillus dominate in the intestine of Atlantic salmon fed dietary probiotics 2019 Frontiers in Microbiology - Shruti Gupta, Adriána Fečkaninová, Lokesh Jep, Jana Koščová, Mette Sørensen, Jorge Manuel de Oliveira Fernandes, Viswanath Kiron
Microalgae Scenedesmus sp. as a potential ingredient in low fishmeal diets for Atlantic salmon (Salmo salar L.) 2019 Aquaculture - Yangyang Gong, Tharindu Bandara, Mark Huntley, Zackary I. Johnson, Jorge Dias, Dalia Dahle, Mette Sørensen, Viswanath Kiron
Macroalga-Derived Alginate Oligosaccharide Alters Intestinal Bacteria of Atlantic Salmon 2019 Frontiers in Microbiology - Shruti Gupta, Lokesh Jep, Yousri Abdelmutalab Ahmed Abdelhafiz, Prabhugouda Siriyappagouder, Ronan Pierre, Mette Sørensen, Jorge Manuel de Oliveira Fernandes, Viswanath Kiron
Muscle growth and changes in chemical composition of spotted wolffish juveniles (Anarhichas minor) fed diets with and without microalgae (Scenedesmus obliquus) 2019 Aquaculture Reports - Helene Rønquist Knutsen, Oddvar Harald Ottesen, Anjana Mahesh Palihawadana, Willy Sandaa, Mette Sørensen, Ørjan Hagen
Fish welfare, fast muscle cellularity, fatty acid and body-composition of juvenile spotted wolffish (Anarhichas minor) fed a combination of plant proteins and microalgae (Nannochloropsis oceanica) 2019 Aquaculture - Helene Rønquist Knutsen, Ingeborg Helene Johnsen, Sven Keizer, Mette Sørensen, Jonathan AC Roques, Ida Hedén, Kristina Snuttan Sundell, Ørjan Hagen
2017
Digestibility of the defatted microalgae Nannochloropsis sp. and Desmodesmus sp. when fed to Atlantic salmon, Salmo salar 2017 Aquaculture Nutrition - Yangyang Gong, Mette Sørensen, Viswanath Kiron, M Huntley, Horacio Amaral dos Santos Guterres
Nannochloropsis oceania-derived defatted meal as an alternative to fishmeal in Atlantic salmon feeds 2017 PLOS ONE - Mette Sørensen, Yangyang Gong, Ghana Kalerammana Vasanth, Dalia Dahle, Mark Huntley, Viswanath Kiron, Fridrik Bjarnason
2016
Microalga Phaeodactylum tricornutum in feed for Atlantic salmon (Salmo salar) —Effect on nutrient digestibility, growth and utilization of feed 2016 Aquaculture - Mette Sørensen, Gerd Marit Berge, Kjell Inge Reitan, Bente Ruyter
Defatted biomass of the microalga,
Desmodesmus sp., can replace fishmeal
in the feeds for Atlantic salmon 2016 Frontiers in Marine Science - Viswanath Kiron, Mette Sørensen, Mark Huntley, Ghana Kalerammana Vasanth, Yangyang Gong, Dalia Dahle, Anjana Mahesh Palihawadana
2014
The influence of different dietary oil qualities on growth rate, feed utilization and oxidative stress in Atlantic cod 2014 Aquaculture Nutrition - Marte Avranden Kjær, Ingrid Augusta Stølen Aursnes, Gerd Marit Berge, Mette Sørensen, Yuriy Marchenko, Tor Gjøen, Bente Ruyter
Effects of dietary moisture content of extruded diets on physical feed quality and nutritional response in Atlantic salmon (Salmo salar) 2014 Aquaculture Nutrition - Maike Marlene Oehme, Turid Synnøve Aas, Hanne Olsen, Mette Sørensen, Marie Hillestad, Yafei Li, Torbjørn Einar Åsgård
Growth and quality of Atlantic cod (Gadus morhua) fed with high and low fat diets supplemented with glutamate 2014 Aquaculture - Ingrid Augusta Aursnes Ingebrigtsen, Gerd Marit Berge, Bente Ruyter, Marte Avranden Kjær, Turid Mørkøre, Mette Sørensen, Tor Gjøen
2012
Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar) 2012 Animal Feed Science and Technology - Thea Morken, Francisco Javier Moyano, Lorenzo Marquez, Mette Sørensen, Liv Torunn Mydland, Margareth Øverland
Optimal inclusion of lupin and pea protein concentrates in extruded diets for rainbow trout (Oncorhynchus mykiss) 2012 Aquaculture - Yuexing Zhang, Margareth Øverland, Mette Sørensen, Michael Penn, Liv Torunn Mydland, Karl Douglas Shearer, Trond Storebakken
Optimizing plant protein combinations in fish meal-free diets for rainbow trout (Oncorhynchus mykiss) by a mixture model 2012 Aquaculture - Yuexing Zhang, Margareth Øverland, Karl Douglas Shearer, Mette Sørensen, Liv Torunn Mydland, Trond Storebakken
Ileal digestibility of crude protein, amino acids, dry matter and phosphorous in pigs fed diets steam conditioned at low and high temperature, expander conditioned or extruder processed 2012 Animal Feed Science and Technology - Kari Kjellerød Lundblad, J. D. Hancock, K.C. Behnke, L.J. McKinney, S Alavi, Egil Prestløkken, Mette Sørensen
Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon (Salmo salar) 2012 Aquaculture Nutrition - Thea Morken, Olav Fjeld Kraugerud, Mette Sørensen, Trond Storebakken, Marie Hillestad, Rune Christiansen, Margareth Øverland
Evaluation of Growth and Histology of Liver and Intestine in Juvenile Carp (Cyprinus carpio, L.) Fed Extruded Diets with or without Fish Meal 2012 Turkish Journal of Fisheries and Aquatic Sciences - Zoran Markovic, Vesna Poleksic, Nada Lakic, Ivana Zivic, Zorka Dulic, Marko Stankovic, Milan Spasic, Bozidar Raskovic, Mette Sørensen
Feed pellet distribution in a sea cage using pneumatic feeding system with rotor spreader 2012 Aquacultural Engineering - Maike Marlene Oehme, Turid Synnøve Aas, Mette Sørensen, Ingolf Lygren, Torbjørn Einar Åsgård
2011
Interaction between physical quality, feed intake and nutrient utilization in modern fish feeds Book of Abstracts of the 62nd Annual Meeting of the European Federation of Animal Science 2011 - Mette Sørensen, Torbjørn Einar Åsgård, Margareth Øverland
Nutritional responses in rainbow trout (Oncorhynchus mykiss) fed diets with different physical qualities at stable or variable environmental conditions 2011 Aquaculture Nutrition - Turid Synnøve Aas, Bendik Fyhn Terjesen, Trygve Sigholt, Marie Hillestad, Jørgen Holm, Ståle Refstie, Grete Bæverfjord, Kjell-Arne Rørvik, Mette Sørensen, Maike Marlene Oehme, Torbjørn Einar Åsgård
Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate for rainbow trout (Oncorhynchus mykiss) 2011 Aquaculture - Thea Morken, Olav Fjeld Kraugerud, Frederic T. Barrows, Mette Sørensen, Trond Storebakken, Margareth Øverland
Sodium diformate and extrusion temperature affects nutrient digestibility and physical quality of diets with fishmeal or barley protein concentrate for rainbow trout (Oncorhynchus mykiss) Book of Abstracts of the 62nd Annual Meeting of the European Federation of Animal Science 2011 - Thea Morken, Olav Fjeld Kraugerud, Frederic T. Barrows, Mette Sørensen, Trond Storebakken, Margareth Øverland
Effect of stachyose, raffinose and soya-saponins supplementation on nutrient digestibility, digestive enzymes, gut morphology and growth performance in Atlantic salmon (Salmo salar, L) 2011 Aquaculture - Mette Sørensen, Michael Penn, Adel El-Mowafi, Trond Storebakken, Cai Chunfang, Margareth Øverland, Åshild Krogdahl
Effects of steam conditioning at low and high temperature, expander conditioning and extruder processing prior to pelleting on growth performance and nutrient digestibility in nursery pigs and broiler chickens 2011 Animal Feed Science and Technology - Kari Kjellerød Lundblad, S Issa, J. D. Hancock, K.C. Behnke, L.J. McKinney, S Alavi, Egil Prestløkken, J Fledderus, Mette Sørensen
Pea and wheat starch possess different processing characteristics and affect physical quality and viscosity of extruded feed for Atlantic salmon 2011 Aquaculture Nutrition - Mette Sørensen, Thea Morken, M. Kosanovic, Margareth Øverland
Analysis of pellet degradation of extruded high energy fish feeds with different physical qualities in a pneumatic feeding system 2011 Aquacultural Engineering - Turid Synnøve Aas, Maike Marlene Oehme, Mette Sørensen, He Gaojie, Ingolf Lygren, Torbjørn Einar Åsgård
2010
Starch source, screw configuration and injection of steam into the barrel affect the physical quality of extruded fish feed 2010 Aquaculture Research - Mette Sørensen, Giao Nguyen, Trond Storebakken, Margareth Øverland
Effects of dietary phytic acid on digestibility of main nutrients and mineral absorption in mink (Mustela vison) 2010 Journal of Animal and Feed Sciences - Vegard Denstadli, Aleksandra Trnic Romarheim, Mette Sørensen, Øystein Ahlstrøm, Anders Skrede
2009
Pea protein concentrate substituting fish meal or soybean meal in diets for Atlantic salmon (Salmo salar)-Effect on growth performance, nutrient digestibility, carcass composition, gut health, and physical feed quality 2009 Aquaculture - Margareth Øverland, Mette Sørensen, Trond Storebakken, Michael Penn, Åshild Krogdahl, Anders Skrede
Soybean meal improves the physical quality of extruded fish feed 2009 Animal Feed Science and Technology - Mette Sørensen, Nenand Stjepanovic, Odd Helge Romarheim, Trygve Krekling, Trond Storebakken
The effect of adding water into the mixer on pelleting efficiency and pellet quality in diets for finishing pigs without and with use of an expander 2009 Animal Feed Science and Technology - Kari Kjellerød Lundblad, Joe D Hancock, K.C. Behnke, Egil Prestløkken, L.J. McKinney, Mette Sørensen
2008
Alkaline preserved herring by-products in feed for Atlantic salmon (Salmo salar L.) 2008 Animal Feed Science and Technology - Mette Sørensen, Vegard Denstadli
2006
Effects of red yeast inclusions in diets for salmonids and extrusion temperature on pellet tensile strength: Weibull analysis 2006 Animal Feed Science and Technology - Knut Arne Aarseth, Mette Sørensen, Trond Storebakken
Digestive function and intestinal integrity in Atlantic salmon (Salmo salar) fed kernel meals and protein concentrates made from yellow or narrow-leafed lupins 2006 Aquaculture - Ståle Refstie, Brett Glencross, Thor Landsverk, Mette Sørensen, Einar Lilleeng, Wayne Hawkins, Åshild Krogdahl
2005
Evaluation of non-starch polysaccharides and oligosaccharide content of different soybean varieties (Glycine max) by near-infrared spectroscopy and proteomics 2005 Journal of Agricultural and Food Chemistry - Kristin Hollung, Margareth Øverland, MILICA HRUSTIC, PETAR SEKULIC, JEGOR MILADINOVIC, Harald Martens, Bjørg Narum, Stefan Sahlstrøm, Mette Sørensen, Trond Storebakken, Anders Skrede
Digestibility, growth and nutrient retention in rainbow trout (Oncorhynchus mykiss) fed diets extruded at two different temperatures 2005 Aquaculture Nutrition - Mette Sørensen, Trond Storebakken, Karl Douglas Shearer
2004
Utilization of astaxanthin from red yeast, Xanthophyllomyces dendrorhus, in rainbow trout, Oncorhynchus mykiss: Effects of enzymatic cell wall disruption and feed extrusion temperature 2004 Aquaculture - Trond Storebakken, Mette Sørensen, Bjørn Bjerkeng, Steven F. Hiu
Stability of astaxanthin from red yeast, Xanthophyllomyces dendrorhous, during feed processing: effects of enzymatic cell wall disruption and extrusion temperature 2004 Aquaculture - Trond Storebakken, Mette Sørensen, Bjørn Bjerkeng, John Harris, Patrick Monahan, Steven F. Hiu
2002
Apparent digestibility of protein, amino acids and energy in rainbow trout (Oncorhynchus mykiss) fed a fish meal based diet extruded at different temperatures 2002 Aquaculture - Mette Sørensen, Kari Ljøkjel, Trond Storebakken, Karl Douglas Shearer, Anders Skrede
Lactic acid fermentation of wheat and barley whole meal flours improves digestibility of nutrients and energy in Atlantic salmon (Salmo salar L.) diets 2002 Aquaculture - Grete Skrede, Trond Storebakken, Anders Skrede, Stefan Sahlstrøm, Mette Sørensen, Karl Douglas Shearer, Erik Slinde
2024
Effects of Saccharina latissima fucoidan purity on macrophage-like cells isolated from Atlantic salmon head kidney. 2024 - Diego Nieto Utasa, Kjell Inge Reitan, Mette Sørensen
2023
ASTAXANTHIN FROM Haematococcus pluvialis AS SUBSTITUTE FOR SYNTHETIC ASTAXANTHIN IN ATLANTIC SALMON (Salmo salar) PIGMENTATION 2023 World Aquaculture 2023 - Thu Thi Minh Vo, Marianne Aag, florence Willora, Gabriel Ossenkamp, Mette Sørensen, Jørgen Lerfall
2022
Diet containing Schizochytrium-derived oil offered to Atlantic salmon (Salmo salar) during smoltification 2022 XX International Symposium On Fish Nutrition And Feeding Towards Precision Fish Nutrition And Feeding - Nathaniel Wesley Farris, Florence Chandima Perera Willora Arachchilage, Dmitri Hendrick Blaauw, Shruti Gupta, Ester Santigosa, Ian Carr, Kyla Zatti, Bisa Saraswathy, Viswanath Kiron, Mette Sørensen
IMPROVED HEALTH STATUS OF ATLANTIC SALMON (SALMO SALAR) DURING SMOLTIFICATIONS AFTER REPLACING FISH OIL WITH ALGAL OIL 2022 Aquaculture Europe 2022 - S M Majharul Islam, Florence Chandima Perera Willora Arachchilage, Shruti Gupta, Ester Santigosa, Ian Carr, Kyla Zatti, Bisa Saraswathy, Viswanath Kiron, Mette Sørensen, Monica Fengsrud Brinchmann, Ioannis Vatsos
Schizochytrium-derived oil for Atlantic salmon (salmo salar) undergoing smoltification 2022 HAVBRUK 2022 - Florence Chandima Perera Willora Arachchilage, Mette Sørensen, Viswanath Kiron, Bisa Saraswathy, Nathaniel Wesley Farris, Shruti Gupta, Ester Santigosa, Ian Carr, Kyla Zatti, Dmitri Hendrick Blaauw
2021
The combination of two lactic acid bacterial species has greater potential to alleviate soybean meal-induced enteritis compared to the single use of each species 2021 Det 15. norske fiskeernæringsseminar, NOFIMA - Nimalan Nadanasabesan, Solveig Lysfjord Sørensen, Adriàna Feckaninovà, Jana Koščová, Dagmar Mudroňová, Soňa Gancarčíková, Ioannis Vatsos, Bisa Saraswathy, Viswanath Kiron, Mette Sørensen
Nord universitet jakter på framtidens fôr-råvare 2021 - Mette Sørensen, Viswanath Kiron
Potential of microalgae as feed ingredients and immunomodulators in aquaculture 2021 International Symposium on Fish Nutrition and Feeding - Youngjin Park, Mette Sørensen, Viswanath Kiron
National Algaepilot Mongstad – production of microalgae for food and feed. 2021 Annual conference of the microbiology society - Dorinde Mechtilde Meike Kleinegris, Hanna Böpple, Pia Steinrücken, Katerina Kousoulaki, Marialena Kokkali, Viswanath Kiron, Mette Sørensen, Maria J. Barbosa, Barbara Vázquez-Romero, Jesús Ruiz, Jeroen Hendrik de Vree, Hans Torstein Kleivdal
Potential of plant protein ingredients in the diets of juvnile lumpfish (Cyclopterus lumpus) 2021 norske fiskeernæringsseminar - Florence Chandima Perera Willora Arachchilage, Mette Sørensen, Ørjan Hagen
2020
Fordøyelighet av hele eller knuste celler av mikroalgen Phaeodactylum tricornutum eller Tetraselmis Chui i fôr til laks. 2020 Havbruk 2020 - Mette Sørensen, Katerina Kousoulaki, Dorinde Mechtilde Meike Kleinegris, Chris André Johnsen, Anjana Mahesh Palihawadana, Marialena Kokkali, Viswanath Kiron
Funksjon og populasjon av immunceller hos laks kan påvirkes av mikroalger i fôret 2020 Havbruk 2020 - Youngjin Park, Viswanath Kiron, Mette Sørensen, Katerina Kousoulaki, Dorinde Kleinegris, Luisa M.P. Valente, Jorge Dias
Fordøylighet av hele eller knuste celler av mikroalgene Phaeodactylum tricornutum eller Tetraselmis chuii i fôr til laks 2020 Havbruk 2020 - Mette Sørensen, Katerina Kousoulaki, Dorinde Kleinegris, Marialena Kokkali, Chris André Johnsen, Anjana Mahesh Palihawadana, Viswanath Kiron
Towards quantitative engineering for aquafeed extrusion process operation 2020 Aquafeed - Hongyuan Cheng, Min Xue, Junguo Li, Tor Andreas Samuelsen, Mette Sørensen
BGINN 2020 Dialogkonferanse - Mette Sørensen
2019
Disruption of Phaeodactylum tricornutum cell-wall improves nutrient bioavailability for Atlantic salmon 2019 ALGAEUROPE 2019 - Kiron Viswanath, Katerina Kousoulaki, Dorinde Mechtilde Meike Kleinegris, Marialena Kokkali, Chris André Johnsen, Anjana Mahesh Palihawadana, Ghana Kalerammana Vasanth, Mette Sørensen
Alger - den nye oljen? 2019 Fagdag Nord universitet - Mette Sørensen
Use of microalgae in salmon diets 2019 Nord Global 2019 - Mette Sørensen, Viswanath Kiron
Alger-den nye oljen? 2019 Fagdag Nord universitet - Mette Sørensen
EFFECTS OF DIFFERENT DIETS AND INCORPORATION OF PROBIOTICS ON THE SKIN MORPHOLOGY OF ATLANTIC SALMON (SALMO SALAR) 2019 Aquaculture Europe - Ioannis Vatsos, Nimalan Nadanasabesan, Adriána Fečkaninová, Jana Koščová, Dagmar Mudroňová, Viswanath Kiron, Mette Sørensen
Evaluation of skin mucous cells of Atlantic salmon (Salmo salar) fed plant-based diets and probiotics 2019 19th INTERNATIONAL CONFERENCE ON DISEASES OF FISH AND SHELLFISH - Nimalan Nadanasabesan, Mette Sørensen, Viswanath Kiron, Ioannis Vatsos, Adriána Fečkaninová, Jana Koščová, Dagmar Mudroňová
National Algaepilot Mongstad: production of microalgae for aquaculture 2019 AlgaEurope 2019 - Dorinde Kleinegris, Jeroen Hendrik De Vree, Pia Steinrücken, Marialena Kokkali, Katerina Kousoulaki, Mette Sørensen, Viswanath Kiron, Maria J. Barbosa, Jesus Ruiz, Hanna Böpple, Hans Torstein Kleivdal
Microalgae: turning a new page in aquafeed development 2019 The 2nd Nordic Algae Symposium - Viswanath Kiron, Mette Sørensen
DIETARY INTERVENTION STRENGTHENS THE SKIN PROTECTIVE BARRIER OF ATLANTIC SALMON (Salmo salar) 2019 Nord Global 2019 - Nimalan Nadanasabesan, Adriána Fečkaninová, Dagmar Mudroňová, Mette Sørensen, Ioannis Vatsos, Viswanath Kiron
Erratum: Lactobacillus dominate in the intestine of Atlantic salmon fed dietary probiotics(Front. Microbiol. (2019) 9, (3247), 10.3389/fmicb.2018.03247) 2019 Frontiers in Microbiology - Shruti Gupta, Adriána Fečkaninová, Lokesh Jep, Jana Koščová, Mette Sørensen, Jorge Manuel de Oliveira Fernandes, Viswanath Kiron
National Algaepilot Mongstad - production of microalgae for aquaculture 2019 Aquaculture Europe - Dorinde Kleinegris, Jeroen Hendrik De Vree, Pia Steinrücken, Marialena Kokkali, Katerina Kousoulaki, Mette Sørensen, Viswanath Kiron, Maria J. Barbosa, Jesus Ruiz, Hanna Böpple, Hans Torstein Kleivdal
POTENTIAL OF CALANUS AS A FEED ATTRACTANT IN LOW FISH MEAL DIETS FOR ATLANTIC SALMON 2019 Aquaculture 2019, - Mette Sørensen, Yangyang Gong, Ghana Kalerammana Vasanth, Dalia Dahle, Viswanath Kiron
WHOLE OR BROKEN CELLS OF PHAEODACTYLUM TRICORNUTUM AND TETRASELMIS CHUII FED TO ATLANTIC SALMON SALMO SALAR 2019 Konferanse - Mette Sørensen, Katerina Kousoulaki, Dorinde Kleinegris, Chris André Johnsen, Anjana Mahesh Palihawadana, Marialena Kokkali, Viswanath Kiron
Use of microalgae in salmon diets 2019 Konferanse - Mette Sørensen, Viswanath Kiron
The effect of total replacement of the fish oil with rapeseed oil on growth, body composition and gut health of juvenile lumpfish 2019 Aquaculture Europe 2019 - Florence Chandima Perera Willora Arachchilage, Ørjan Hagen, Mette Sørensen
The potential of plant ingredients in diets for juvenile lumpfish 2019 Rognkjeksforumsmøte - Florence Perera Willora, Mette Sørensen, Ørjan Hagen
The potential of plant protein ingredients in diets for juvenile lumpfish 2019 Nord Global - Florence Chandima Perera Willora Arachchilage, Ørjan Hagen, Mette Sørensen
2018
Macroalga-derived oligosaccharide can modify the intestinal mucus-associated bacteria of atlantic salmon 2018 GIA2018: 5th International Symposium on Genomics in Aquaculture - Shruti Gupta, Lokesh Jep, Ronan Pierre, Mette Sørensen, Luisa M.P. Valente, Jorge Manuel de Oliveira Fernandes, Viswanath Kiron
Potential of the microalgae Scenedesmus sp. in feed for Atlantic salmon 2018 Arctic Frontiers 2018 - Mette Sørensen, Tharindu Bandara, Yangyang Gong, Mark Huntley, Zackary I. Johnson, Viswanath Kiron
MICROALGAE AS FEED INGREDIENTS FOR ATLANTIC SALMON – AN UPDATE ON ONGOING RESEARCH AT NORD UNIVERSITY 2018 Water & Fish - Mette Sørensen, Yangyang Gong, Solveig Lysfjord Sørensen, Ateshm Ghirmay, Viswanath Kiron
2017
Microalgae and terrestrial ingredients in Feed for Spotted Wolffish 2017 Aquaculture Europe 2017 - A.K Ulset, I.H. Johnsen, Helene Rønquist Knutsen, O.H Ottesen, Mette Sørensen, Ioannis Vatsos, S Keizer, Willy Sandaa, Ørjan Hagen
The effect of total replacement of the fish oil with rapeseed oil on growth, body composition and gut health of juvenile lumpfish 2017 Aquaculture Europe 2017 - Florence Perera Willora, Mette Sørensen, Ørjan Hagen
MICROALGAE FROM BIOREFINERY AS POTENTIAL FEED INGREDIENTS FOR ATLANTIC SALMON SALMO SALAR 2017 Cooperation for growth - Yangyang Gong, Mette Sørensen, Fridrik Bjarnason, Horacio Amaral dos Santos Guterres, Mark Huntley, Kiron Viswanath
Potential of microalgae in feed for Atlantic salmon 2017 Det 13. Norske Fiskeernæringsseminar - Mette Sørensen, Tharindu Herath Mimantha Bandara, Yangyang Gong, Mark Huntley, Viswanath Kiron
Nord's role in advancing microalgae biotechnology 2017 AQUA NOR - Mette Sørensen, Viswanath Kiron
2016
Utnyttelse av avfettet mikroalge-biomasse fra Nannochloropsis sp. i fôr til laks 2016 Havbruk 2016 - Mette Sørensen, Yangyang Gong, Fridrik Bjarnason, Ghana K Vasanath, Dalia Dahle, Mark E Huntley, Viswanath Kiron
Alger vil være nøkkelingrediensen i fremtidens fiskefôr 2016 - Katharina Berthelsen, Mette Sørensen
Microalgae as an alternative feed ingredient for the spotted wolffish in aquaculture 2016 Aquaculture Europe 2016 - Helene Rønquist Knutsen, Willy Sandaa, Oddvar Harald Ottesen, Mette Sørensen, Ørjan Hagen
2015
The potential of micro algae as feed ingredient for Atlantic salmon. 2015 Water and Fishery VII International conference - Mette Sørensen, Horacio Amaral dos Santos Guterres, Yangyang Gong, Viswanath Kiron
The potential of micro algae as feed ingredient for Atlantic salmon 2015 AquNor - Mette Sørensen, Horacio Amaral dos Santos Guterres, Yangyang Gong, Viswanath Kiron
2013
Økt utnyttelse av næringsstoffer og redusert effekt av antinæringsstoffer – fôrprosessering for en bedre fiskehelse 2013 Frisk Fisk - Margareth Øverland, Liv Torunn Mydland, Trond Storebakken, Anders Skrede, Karl Douglas Shearer, Åshild Krogdahl, Thor Landsverk, Olav Fjeld Kraugerud, Mette Sørensen, Thea Morken, Odd Helge Romarheim, Vegard Denstadli, Micheal Penn, Jon Øvrum Hansen, Anne Marie Bakke, Trond Kortner
Strenght and Durability of Feed Pellets Influenced by Different Particle Size Distribution, Pellet Volume and Dehydration Techniques 2013 Annual Transactions of the Nordic Rheology Society, vol. 21, 2013 - Dejan Dragan Miladinovic, Mette Sørensen, Birger Svihus
2012
Effects of dietary moisture content of extruded diets on physical feed quality and nutritional response in Atlantic salmon (Salmo salar) - A CREATE project 2012 - Maike Marlene Oehme, Turid Synnøve Aas, Hanne Jorun Sixten, Mette Sørensen, Marie Hillestad, Yafei Li, Torbjørn Einar Åsgård
Krill products as attractants in plant protein-based diets for Atlantic salmon 2012 Feeding our Food. XV Int. Symp. on Fish Nutrition and Feeding - Trond Storebakken, Zhangding Zhao, Long Huang, Jun Du, Yuexing Zhang, Liying Huang, Mette Sørensen
Optimizing plant protein combinations in fish meal-free diets for rainbow trout (Oncorhynchus mykiss) by a mixture model 2012 XV International Symposium on Fish Nutrition and Feeding - Yuexing Zhang, Michael Penn, Margareth Øverland, Karl Douglas Shearer, Mette Sørensen, Liv Torunn Mydland, Trond Storebakken
Kunnskap- og metodeutvikling for å styrke laksens robusthet og helse 2012 - Sven Martin Jørgensen, Mette Sørensen, Jacob Torgersen, Marijana Todorcevic, Tone-Kari K Østbye, Øyvind Aas-Hansen, Lill-Heidi Johansen, Gerrit Timmerhaus, Marta Bao, Marta Alarcon, Turid Mørkøre, Aleksei Krasnov, Bente Ruyter, Harald Rune Takle
Analysis of krill shell in krill meal by near-infrared spectroscopy 2012 XV International Symposium on Fish Nutrition and Feeding - Olav Fjeld Kraugerud, Mette Sørensen, Trond Storebakken, Tomas Isaksson
Effects of starch source, length of storage and storage temperature on physical quality of extruded 12 mm pellets 2012 XV International Symposium on Fish Nutrition and Feeding - Vegard Denstadli, Olav Fjeld Kraugerud, Mette Sørensen
Eco-efficiency and resource use in Norwegian salmon 2012 XV International Symposium on Fish Nutrition and Feeding - Trine Ytrestøyl, Turid Synnøve Aas, Erik Skontorp Hognes, Friederike Ziegler, Veronica Sund, Bjarne Hatlen, Bente Ruyter, Gerd Marit Berge, Magny S. Thomassen, Mette Sørensen, Torbjørn Einar Åsgård
2011
Resource utilisation and eco-efficiency of Norwegian salmon farming in 2010 2011 - Trine Ytrestøyl, Turid Synnøve Aas, Gerd Marit Berge, Bjarne Hatlen, Mette Sørensen, Bente Ruyter, Magny S. Thomassen, Erik Skontorp Hognes, Friederike Ziegler, Veronica Sund, Torbjørn Einar Åsgård
Today’s and tomorrow's feed ingredients in Norwegian aquaculture 2011 - Mette Sørensen, Gerd Marit Berge, Magny S. Thomassen, Bente Ruyter, Bjarne Hatlen, Trine Ytrestøyl, Turid Synnøve Aas, Torbjørn Einar Åsgård
Interaction between physical quality, feed intake and nutrient utilization in modern fish feeds 2011 62nd Annual Meeting of the European Federation of Animal Science - Mette Sørensen, Torbjørn Einar Åsgård, Margareth Øverland
Sodium diformate and extrusion temperature affects nutrient digestibility and physical quality of diets with fishmeal or barley protein concentrate for rainbow trout (Oncorhynchus mykiss) 2011 EAAP 2011 - Thea Morken, Olav Fjeld Kraugerud, Frederic T. Barrows, Mette Sørensen, Trond Storebakken, Margareth Øverland
Determination of shell fraction in krill meat 2011 15th International Conference on Near Infrared Spectroscopy - Mette Sørensen, Ivan Obucina, Trond Storebakken, Elling-Olav Rukke, Olav Fjeld Kraugerud, Tomas Isaksson
Spreading of feed pellets in a sea cage for salmon farming using an automatic rotor spreader feeding system.A CREATE project 2011 - Turid Synnøve Aas, Maike Marlene Oehme, Mette Sørensen, Ingolf Lygren, Torbjørn Einar Åsgård
2010
Sodium diformate and extruder temperature affects physical quality of barley protein concentrate-based fish feed 2010 The 14th International Symposium on Fish Nutrition & Feeding - Thea Morken, Olav Fjeld Kraugerud, Frederic T. Barrows, Mette Sørensen, Trond Storebakken, Margareth Øverland
Effect of sodium diformate and extruder temperature on nutrient digestibility in rainbow trout fed barley protein concentrate-based diets 2010 The 14th International Symposium on Fish Nutrition and Feeding - Thea Morken, Olav Fjeld Kraugerud, Frederic T. Barrows, Mette Sørensen, Trond Storebakken, Margareth Øverland
Growth, nutrient utilization, gut and liver histology of rainbow trout (Oncorhynchus mykiss) fed extruded diets including medium and high levels of lupin and pea concentrate 2010 The 14th international symposium on fish nutrition and feeding - Yuexing Zhang, Margareth Øverland, Karl Douglas Shearer, Michael H Penn, Mette Sørensen, Vegard Denstadli, Odd Helge Romarheim, Trond Storebakken
2009
Feed ingredients, technical feed quality and pellet breakage in pneumatic conveying systems 2009 Aquaculture Europe 2009 conference - Maike Marlene Oehme, Turid Synnøve Aas, Mette Sørensen, Torbjørn Einar Åsgård
The use of salmon industry by-products and "GellyFeed" technology to produce feed for Atlantic cod (Gadus morhua) 2009 Aquaculture Europe 2009 conference - Mette Sørensen, Torbjørn Einar Åsgård
Nutritional value of feeds with different physical qualities 2009 - Turid Synnøve Aas, Bendik Fyhn Terjesen, Mette Sørensen, Maike Marlene Oehme, Trygve Sigholt, Marie Hillestad, Jørgen Holm, Torbjørn Einar Åsgård
2008
Feed pellet durability in pneumatic conveying systems for fish farming 2008 - Mette Sørensen, Gaojie He, Maike Marlene Oehme, Torbjørn Einar Åsgård, Trond Storebakken, Turid Synnøve Aas