Feed and Product Quality

Sustainable ingredients and aquafeeds

The research group is involved in different projects investigating how salmonids and new species respond to formulated feed based on novel marine ingredients and plant products. Parameters studied are novel ingredients and effects on intestinal health, growth and feed utilization.

Product quality

• Example of research questions: Is the quality of fish affected by production systems, different environmental conditions and new feed materials. How does muscle structure and composition affect product quality?