Opplevelsesbasert innovasjon og verdisamskaping
Knowledge: Have advanced knowledge, and be able to use and analyze knowledge/issues within the following topics: Trends (experience economy, digitalizing, sharing economy, greening/sustainability); experiencesas products/concepts;experiencebased value and value co-creation (production, consumption, immersion); experiencebased innovationand management of product/concepts, intertwined types, business models, value network, multi-level, experience design and quality; innovation processes in experiencebased sectors (approaches, methods, open co-constructing innovation); and sustainable development (of products/concepts, destinations/places)
Skills: Be able to: a) work with an experience innovation/development (e.g. design of experience concepts/products) and use relevant tools; b) analyze, critically reflect on, and discuss central challenges, opportunities and methods of innovation, value co-creation and sustainable development within experiencebased sectors or experiences as supplementing product/service in other sectors.
General competence: Be able to: a) find, understand, use and communicate about relevant research based knowledge; b) understand the relevance and value of experiences for humans, firms and places/regions; c) contribute in innovation/development processes.
Sammensatt vurdering, karakterregel Bokstavkarakterer
- Mappe - gruppe, teller 50/100 av karakteren, karakterregel Bokstavkarakterer
- Muntlig eksamen, teller 50/100 av karakteren, karakterregel Bokstavkarakterer
Det tas forbehold om endringer i vurderingsform. Korrekte vurderingsform vises i StudentWeb ved oppmelding til aktuelt emne